Made with a high ground almond content for a moist texture and subtle flavour, this is our take on the classic Dundee cake.
Sultanas 26%, Ground Almonds 15%, Whole Free Range Egg, Butter (from milk), Caster Sugar (raw cane), Wheat Flour (calcium carbonate, iron, niacin (B3), thiamin (B1)), Mixed Peel (orange peel, glucose fructose syrup, lemon peel, saccharose, (E330)), Ginger Crystallised (22% stem ginger, raw sugar).
Produced in a factory that handles nuts.
|Typical Values||100g||% RI* per 100g||RI* for an average adult|
|Of which saturates (g)||8.4||42||20|
|Of which sugars (g)||30.2||36||90|
UK Mainland: £4.50 - Next Working Day (Orders must be received by 10.00am)
UK Offshore: £6.50 - 3-5 Working Days
Overseas: Due to changes in customs regulations and practices, regretfully we are no longer able to send orders abroad. Please note: All deliveries are Monday to Friday only, no weekend or bank holiday deliveries.
Shelf life: Most of our products have a 7- 10 day shelf life from time of despatch. Please bear this in mind if choosing a preferred delivery date. This does not apply to Rich Fruit products and biscuits which have a much longer shelf life.
Whilst we always make every effort to ensure parcels arrive on customer's preferred delivery date, regretfully we cannot guarantee that parcels will arrive on a specific day or at a specific time. All orders subject to availability.