Recipe : Madeleines

Jessica White
These lovely little cakes, shaped like scallop shells, are believed to have originated in the Lorraine region of France. Since Marcel Proust gave them a mention in his novel ‘Remembrance of Things Past’, generations of French children have come home to a plate of these to dip in their ‘chocolat chaud’. They work equally well with a nice cup of tea or coffee. Happy baking!

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New Year - New Lockdown

Jessica White
Just a quick update to let you know we will continue baking and posting out delicious parcels of happiness as we have been throughout these last few months. 

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Christmas Deliveries & Stock

Jessica White
As we approach the final few shopping days before we take a break over Christmas I wanted to update you on Christmas stock and delivery. 

In a year like no other, I’m super proud of how our little team has safely adapted and production has continued throughout. 

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November Lock Down

Jessica White

I just wanted to reassure you that, as with the first lockdown, we are still working hard baking and sending out your parcels of happiness.

As a result of the first lock down we put in place additional measures to keep everyone safe which will continue for the foreseeable future......

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Recipe : Ginger Cake

Jessica White

Year after year, this is one of our best-selling cakes. It has a warm golden colour and a pleasant spicy flavour with just the right amount of sweetness – just the thing to enjoy with a cup of tea on a chilly day. 

Here is the recipe if you fancy baking one yourself...

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An Autumn Update

Jessica White
Whilst it feels that lots has changed since my last post at the start of lockdown much at Meg Rivers remains constant, something for which I know our customers are grateful for. Great product and fantastic customer service as well a fab team of fun and happy people.

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Recipe : Cherry Cake

Jessica White2 comments
There’s something so cheerful about this colourful cake. It seems to bring a bit of summer sunshine to the table at any time of the year. 

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Dear Customers,

Jessica White
Thank you all for your continued support, we're here and we're baking and posting out parcels of Happiness & Cake.

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Recipe : Almond Fruit Cake

Alice Wragg
Lightly fruited and with a high ground-almond content, this is a lovely cut-and-come-again cake, ideal to eat at any time of year.

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Looking ahead and taking time to reflect...

Alice Wragg
It’s an extremely belated Happy New Year to all of you from all of us! December passes us by in a blur of activity at Meg Rivers HQ. We successfully delivered hundreds of parcels to addresses across the length and breadth of the UK, fulfilled orders on behalf of our corporate customers and...

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