Clementine and Almond Cake

£22.00

Looks fabulous and tastes even better! Made with a high ground almond content to give a moist, dense texture. After baking, when still warm from the oven, we pour over the clementine syrup.

Size: Suggested 10 portion

1050g e**

Sugar, Whole free range Egg, Ground Almonds 19%, Butter (from milk), Clementine Juice 8%, Wheat Flour (calcium carbonate, iron, niacin (B3), thiamin (B1)), Clementine Zest 3%, Lemon Zest 1%, Salt.

For allergens, including cereals containing gluten, see ingredients in bold.
Produced in a factory that handles nuts.

Typical Values	100g	% RI* per 100g	RI* for an average adult
Energy (kcal)	410	20	2000
Energy (kj)	1738
Fat (g)	25.6	36	70
Of which saturates (g)	9.5	48	20
Carbohydrates (g)	37.8
Of which sugars (g)	32	36	90
Fibre (g)	3.2
Protein (g)	8.9
Salt (g)	0.2	3	6

_{* Reference Intake of an average adult (8400kj / 2000kcal)}

UK Mainland: £5.50 - Next Working Day (Orders must be received by midday)
UK Offshore: £6.50 - 3-5 Working Days

Overseas: Due to changes in customs regulations and practices, regretfully we are no longer able to send orders abroad. Please note: All deliveries are Monday to Friday only, no weekend or bank holiday deliveries.
Shelf life: Most of our products have a 7- 10 day shelf life from time of despatch. Please bear this in mind if choosing a preferred delivery date. This does not apply to Rich Fruit products and biscuits which have a much longer shelf life.

Whilst we always make every effort to ensure parcels arrive on customer's preferred delivery date, regretfully we cannot guarantee that parcels will arrive on a specific day or at a specific time. All orders subject to availability.

_{**All of our products are hand baked in small batches. As such, some varaitions in appearance and weight may occur.}