This is a proper, old-fashioned rich fruit cake. We start with the best available vine fruits and steep them in fine French brandy. Then we gently bake the cakes in small batches to ensure consistently high quality. Every cake is matured for a minimum of three months to be moist and full of flavour.
Size: Large - 1100g e**
Vine fruits (currants 34%, raisins 33%, sultanas 33%), Butter (from milk), Whole Free Range Egg, Glacé Cherries (cherries 56%, glucose fructose syrup, sugar, colour (E163), acidity regulator (E330), preservative (E220)), Wheat Flour (calcium carbonate, iron, niacin (B3), thiamin (B1)), Muscovado Sugar (sugar molasses, colour (E150a)), Mixed Peel, (orange peel, glucose fructose syrup, lemon peel, sacchorose (E330)), Walnuts, Ground Almonds, Crystalised Ginger (22% stem ginger, sugar), Brandy 1.5%, Mixed Spices.
Produced in a factory that handles nuts.
|Nutritional Information||100g||% RI*||RI* for an average adult|
|Of which saturates (g)||7.9||40||20|
|Of which sugars (g)||34||38||90|
UK Mainland: £5.50 - Next Working Day (Orders must be received by midday)
UK Offshore: £9.50 - 3-5 Working Days
Overseas: Due to changes in customs regulations and practices, regretfully we are no longer able to send orders abroad. Please note: All deliveries are Monday to Friday only, no weekend or bank holiday deliveries.
Shelf life: Most of our products have a 7- 10 day shelf life from time of despatch. Please bear this in mind if choosing a preferred delivery date. This does not apply to Rich Fruit products and biscuits which have a much longer shelf life.
Whilst we always make every effort to ensure parcels arrive on customer's preferred delivery date, regretfully we cannot guarantee that parcels will arrive on a specific day or at a specific time. All orders subject to availability.