£48.00

We are only making 50 of this 'Stan', (as he's affectionately known here) designed Classic Christmas Cake this year. He's also available in the Ultimate Christmas Hamper but this is your chance to get him on his own!

Each majestic gold stag is hand crafted right here in the bakery and to complete the look your cake is tied with tartan & gold ribbons.

Voted 'Best Buy' in The Independent's Christmas Taste Test 2017, our Classic Christmas cakes are packed with fruit and nuts, generously laced with French brandy then slow baked in small batches. Next they are matured for a minimum of three months before we cover them in natural marzipan and finish with ivory sugar paste. 

Order yours today and tick another thing off the list of things to do this Christmas.

Size: 2000g e** 
NB: Delivery available November - January whilst stocks last

 

(wooden plate not included!)


Marzipan (19%) (Sugar, Almonds, Water, Glucose Syrup, Invert Sugar Syrup, Preservative (Potassium Sorbate), Sugar Paste (18%) (Sugar, Glucose Syrup, Water, Palm Oil, Humectant: Vegetable Glycerine, Emulsifier: E471, Stabiliser: E413, Preservative: Potassium Sorbate, Natural Flavouring, Colour: E172), Butter (Milk), Free Range Egg, Currants (6%), Raisins (6%), Sultanas (6%), Glacé Halved Cherries (6%) (Cherry, Glucose-Fructose Syrup, Colour (Anthocyanins), Acidity Regulator (Citric Acid) Preservative: Sulphur Dioxide), Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamine), Brown Sugar, Mixed Peel (3%) (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid) Preservative: Sulphur Dioxide), Nibbed Walnuts, Brandy, Ground Almonds, Crystallised Ginger (Ginger, Cane Sugar), Apricot Glaze (Sugar, Glucose Syrup, Apricot Purée, Pectin E440, Citric Acid E330, Trisodium Citrate, Natural Apricot Flavour, Preservative E202), Apricot Jam (Glucose Fructose Syrup, Apricot, Gelling Agent: Pectin (E440a (I)), Sugar, Citric Acid (E330), Acidity Regulator (E331iii)),

Royal Icing (Sugar, Milk Protein Hydrolysed, Stabiliser: E414, Preserver: E202), Sweet Mixed Spices (Coriander, Cinnamon, Caraway Seeds, Allspice, Cloves, Cardamom, Ginger), Cloves.

For allergens, including cereals containing gluten, see ingredients in bold.
Produced in a factory that handles nuts.

Limited Edition Stag Classic Fully Iced Christmas Cake
Nutritional Information 100g
Energy (kcal) 451
Energy (kj) 1887
Fat (g) 17
Of which saturates (g) 6.2
Carbohydrates (g)  69
Of which sugars (g) 61.7
Fibre (g) 1.9
Protein (g) 4.7
Salt (g) 0.2


* Reference Intake of an average adult (8400kj / 2000kcal)

UK Mainland: £5.50 - Next Working Day (Orders must be received by midday)
UK Offshore: £6.50 - 3-5 Working Days

Overseas: Due to changes in customs regulations and practices, regretfully we are no longer able to send orders abroad. Please note: All deliveries are Monday to Friday only, no weekend or bank holiday deliveries.
Shelf life: Most of our products have a 7- 10 day shelf life from time of despatch. Please bear this in mind if choosing a preferred delivery date. This does not apply to Rich Fruit products and biscuits which have a much longer shelf life.

Whilst we always make every effort to ensure parcels arrive on customer's preferred delivery date, regretfully we cannot guarantee that parcels will arrive on a specific day or at a specific time. All orders subject to availability.

**All of our products are hand baked in small batches. As such, some varaitions in appearance and weight may occur.