Mini Megs - With Retro Gift Tin
The perfect set of mini cakes for the undecided or the hard to buy for! Mini Megs come as a delicious set of 6 - 1 each of our standard cakes in mini form, Rich English Fruit, Chocolate, Almond Fruit, Ginger, Orange & Almond and Cherry. Free gift tin to store pens, buttons or even more cake!
Sending as a gift? We always include a gift message free of charge - just leave your message and we'll pop it onto one of our pretty cards on your behalf.
Something for everyone! Which one will you choose to eat first?
620g e**
9 days shelf life from despatchORANGE & ALMOND CAKE INGREDIENTS: Sugar, Whole Range Egg, Ground Almonds (19%), Butter (Milk), Orange (11%), Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Lemon Zest, Salt.
ALMOND FRUITCAKE INGREDIENTS: Sultanas (26%), Almonds (17%), Free Range Egg, Butter (Milk), Sugar, Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Preservative: Potassium Sorbate, Acidity Regulator: Citric Acid), Crystallised Ginger (Ginger, Cane Sugar), Salt.
GINGER CAKE INGREDIENTS: Crystallised Ginger (30%) (Stem Ginger, Sugar), Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin, Raising Agents: Mono Calcium Phosphate, Sodium Carbonate), Free Range Egg, Butter (Milk), Sugar, Ground Almonds, Ginger Wine (Water, Glucose Syrup, Ethanol, White Grape Juice Concentrate, Colour: Plain Caramel, Acidity Regulator: Citric Acid, Preservative: Sodium Metabisulphite, Ground Ginger Powder), Ground Ginger, Salt.
CHERRY CAKE INGREDIENTS: Glacé Cherries (37%) (Cherry, Glucose-Fructose Syrup, Colour: Anthocyanins, Acidity Regulator: Citric Acid), Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin, Raising Agents: Mono Calcium Phosphate, Sodium Carbonate), Butter (Milk), Free Range Egg, Sugar, Almonds, Corn Oil, Kirsch Liqueur (2%), Salt.
CHOCOLATE CAKE INGREDIENTS: Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Dark Chocolate (17%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Golden Syrup, Sugar, Butter (Milk), Water, Free Range Egg, Corn Oil, Cocoa Powder (Cocoa Powder, Acidity Regulator: Potassium Carbonate), Coffee Powder, Sodium Bicarbonate, Salt.
RICH FRUIT CAKE INGREDIENTS: Vine Fruits (28%) (Currants, Raisins, Sultanas), Butter (Milk), Free Range Egg, Glacé Halved Cherries (10%) (Cherry, Glucose-Fructose Syrup, Colour: Anthocyanins, Acidity Regulator: Citric Acid), Walnuts (9%), Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Brown Sugar, Mixed Peel (6%) (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Preservative: Potassium Sorbate, Acidity Regulator: Citric Acid), Ground Almonds, Crystallised Ginger (Ginger, Cane Sugar), Brandy, Sweet Mixed Spices (Coriander, Cinnamon, Caraway Seeds, Allspice, Cloves, Cardamon, Ginger), Cloves, Salt.
May contain traces of other nuts. Although every care has been taken to remove fruit stones and nutshell some may remain.
| ORANGE & ALMOND CAKE NUTRITIONAL INFORMATION (per 100g) | |
|---|---|
| Energy | 1598kJ 383kcal |
| Fat Of which Saturates | 24.3g 8.7g |
| Carbohydrates Of which Sugars | 33g 28g |
| Protein | 7.5g |
| Salt | 0.35g |
| ALMOND FRUITCAKE NUTRITIONAL INFORMATION (per 100g) | |
|---|---|
| Energy | 1825kJ 437kcal |
| Fat Of which Saturates | 24g 8.7g |
| Carbohydrates Of which Sugars | 49g 41g |
| Protein | 7.9g |
| Salt | 0.4g |
| GINGER CAKE NUTRITIONAL INFORMATION (per 100g) | |
|---|---|
| Energy | 1608kJ 384kcal |
| Fat Of which Saturates | 17g 8.1g |
| Carbohydrates Of which Sugars | 53g 36g |
| Protein | 5.4g |
| Salt | 0.33g |
| CHERRY CAKE NUTRITIONAL INFORMATION (per 100g) | |
|---|---|
| Energy | 1692kJ 404kcal |
| Fat Of which Saturates | 19.9g 7.8g |
| Carbohydrates Of which Sugars | 51g 36g |
| Protein | 4.9g |
| Salt | 0.26g |
| CHOCOLATE CAKE NUTRITIONAL INFORMATION (per 100g) | |
|---|---|
| Energy | 1249kJ 298kcal |
| Fat Of which Saturates | 13.8g 6.6g |
| Carbohydrates Of which Sugars | 41g 24g |
| Protein | 3.8g |
| Salt | 0.59g |
| RICH FRUIT CAKE NUTRITIONAL INFORMATION (per 100g) | |
|---|---|
| Energy | 1602kJ 383kcal |
| Fat Of which Saturates | 18.7g 7.5g |
| Carbohydrates Of which Sugars | 48g 40g |
| Protein | 4.9g |
| Salt | 0.3g |
Standard UK Mainland Delivery: £5.50 (free on orders over £100) Orders received before midday are usually dispatched the same day, using Royal Mail 24 hour tracked service, or DPD depending on weight. Allow 1-2 working days for delivery from despatch. Next / Named UK Mainland WEEKDAY: £7.50 Next Working Day (Orders must be received by midday) If you specify a future weekday delivery date, we endeavour to deliver on or just before that date. Next / Named UK Mainland SATURDAY: £9.50 If your selected delivery date is a SATURDAY you must choose this option. If you specify a Saturday delivery date, we will endeavour to deliver before 4pm. UK Highlands and Islands: £9.50 - 3-5 Working Days If you specify a future delivery date, we endeavour to deliver on or just before that date. Please take delivery 1 or 2 days before a special occasion. UK Offshore:Includes Channel Islands, Isle of Man, Isle of Wight, Northern Ireland and some British Forces overseas addresses, are sent with Royal Mail. Sadly this delivery method is offered at customers risk due to inconsistency in the overseas Royal Mail service. Named day services: Whilst we always make every effort to ensure parcels arrive on customer's preferred delivery date, regretfully we cannot guarantee that parcels will arrive on a specific day or at a specific time. All orders subject to stock availability. Overseas: Due to changes in customs regulations and practices, regretfully we are no longer able to send orders abroad. We are happy to send to a UK address to enable you to arrange onward delivery yourself. Shelf life: Most of our products have a 7- 10 day shelf life from time of despatch. Please bear this in mind if choosing a preferred delivery date. This does not apply to Rich Fruit products and biscuits which have a much longer shelf life.
