Our ginger cake remains the benchmark by which all others are judged. The wonderful, crunchy golden topping alone is enough to make you a fan. With three types of ginger, ground, crystallised and plenty of ginger wine for that extra oomph it really is a warming winner.
Size: Suggested 10 portions
900g e** Baked in a 7inch tin. 9 days shelf from despatch.
INGREDIENTS: Crystallised Ginger (30%) (Stem Ginger, Sugar), Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin, Raising Agents: Mono Calcium Phosphate, Sodium Carbonate), Free Range Egg, Butter (Milk), Sugar, Ground Almonds, Ginger Wine (Water, Glucose Syrup, Ethanol, White Grape Juice Concentrate, Colour: Plain Caramel, Acidity Regulator: Citric Acid, Preservative: Sodium Metabisulphite , Ground Ginger Powder), Ground Ginger, Salt.
For allergens including cereals containing gluten, see ingredients in bold. May contain traces of other nuts.
Contains Alcohol. Store in a cool, dry place away from direct sunlight. Once opened store in an airtight container.
May contain traces of other nuts. Although every care has been taken to remove fruit stones and nutshell some may remain.
|GINGER CAKE NUTRITIONAL INFORMATION (per 100g)|
Of which Saturates
Of which Sugars
UK Mainland: £5.50 - Next Working Day (Orders must be received by midday)
UK Mainland: Saturday before 4pm delivery £9.50
UK Highlands, Islands and Offshore: £9.50 - 3-5 Working Days
Overseas: Due to changes in customs regulations and practices, regretfully we are no longer able to send orders abroad.
Shelf life: Most of our products have a 7- 10 day shelf life from time of despatch. Please bear this in mind if choosing a preferred delivery date. This does not apply to Rich Fruit products and biscuits which have a much longer shelf life.
Whilst we always make every effort to ensure parcels arrive on customer's preferred delivery date, regretfully we cannot guarantee that parcels will arrive on a specific day or at a specific time. All orders subject to availability.