We drizzle a syrup made from whole fresh lemons over our lemon drizzle cake whilst it's still warm from the oven. Supplied in two of our lovely wooden panibois trays each containing 6 portions of lemony goodness.
NB: Twinpack contains 2 panibois wooden traybakes, 6 portions in each.
Serving suggestion: traybakes are supplied unsliced.
Suggested 12 portions.
LEMON DRIZZLE INGREDIENTS: Sugar, Butter ( Milk ), Free Range Egg, Lemon Juice, (13%), Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin, Raising Agents: Mono Calcium Phosphate, Sodium Carbonate) Ground Almonds, Lemon Peel, Lemon Oil.
May contain traces of other nuts. Although every care has been taken to remove fruit stones and nutshell some may remain.
|Nutritional Information||per 100g as sold|
|Of which saturates (g)||10|
|Of which sugars (g)||29|
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