Our fabulous mini megs come in 2 options:
Set of 6 - 1 each of Lemon Polenta, Salted Caramel, Hazelnut, Chocolate, Ginger and Cherry 
Set of 9 - 1 each of Lemon Polenta, Ginger, Cherry and 2 each of Salted Caramel, Hazelnut and Chocolate

Something for everyone! Which one will you choose to eat first?

Lemon Polenta Cake: Butter, Sugar, Ground Almonds, Whole Free Range Egg, Polenta (maize), Lemon Zest, Lemon Juice, Raising Agents (E500, E450) Wheat Flour.
Decoration; Lemon Strips (lemon peel 56%, Glucose Fructose Syrup, Sugar, Citric Acid (E330), Sulphur Dioxide (E220))

Salted Caramel Cake: Wheat Flour (raising agents (E450.E500) calcium carbonate, niacin (B3), iron, thiamin (B1)), Caramel Fudge Pieces 16% (sugar, full cream condensed milk, fondant (sugar, glucose (derived from wheat) water), Glucose syrup (contains: sulphur dioxide E220) , Palm Oil, Water, soya lecithin E322), Whole Free Range Egg, Sugar, Butter (from milk, salt), Water, Chopped Dates (dates, rice flour), Caramel Essence (propylene glycol (E1520), natural flavouring), Baking Powder (raising agents EE450i, E500ii wheat Flour) Vanilla Flavour (water, propylene glycol E1520), Sea Salt 0.5%.

Hazelnut Cake: Sugar, Wheat Flour (calcium carbonate, iron, niacin (B3), thiamin (B1)), Hazelnuts 15%, Butter (from milk), Whole Free Range Egg, Water, Chocolate 5% (cocoa mass (45.9%), sugar, cocoa butter (9.8%), emulsifier: soya lecithin (E322), natural vanilla flavouring), Raising Agents (E500, E450).

Chocolate: Chocolate Nibs 23% (Sugar, Cocoa Mass (33%), Cocoa Butter (8%), Soya Lecithin (E322), Natural Vanilla Flavour), Wheat Flour (Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Golden Syrup (White Sugar, Cane Sugar, Water), Water, Sugar, Butter, Whole Free Range Egg, Vegetable Oil (Corn), Cocoa Powder 1.5%, Coffee Powder, Bicarbonate of Soda (E500).

Ginger: Ginger Crystallised 22% (22% Stem ginger, Raw Sugar), Wheat Flour (Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Whole Free Range Egg, Butter, Sugar, Ground Almonds 8%, Ginger Wine 2% ((13.5%ABV) (Fortified British Wine, Water, Glucose Syrup, White Grape Juice Concentrate, Ethanol), Preservatives (E330,E223), Colour (E150c),Processing Aids: Yeast, Diammonium Phosphate, Fermaid K yeast nutrient, Ground Ginger Powder, Bentonite, Isinglass finings)), Ground Ginger 1%, Raising Agents (E500, E450).

Cherry: Glacé Cherries 27% (cherries 56%, glucose fructose syrup, sugar, colour (E163), acidity regulator (E330), Preservative (E220)), Wheat Flour (Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents E450, E500), Butter, Sugar, Whole Free Range Egg, Ground Almonds 10%, Kirsch Liqueur 2%, Vegetable Oil (corn).

For allergens, including cereals containing gluten, see ingredients in bold.
Produced in a factory that handles nuts.

Lemon Polenta Cake

Nutritional Information 100g % RI* RI* for an average adult
Energy (kcal) 3474 24 2000
Energy (kj) 1975    
Fat (g) 32.1 46 70
Of which saturates (g) 14 70 20
Carbohydrates (g)  38.6    
Of which sugars (g) 26.7 30 90
 Fibre (g) 3.4    
Protein (g) 8.6    
Salt (g) 0.2 3 6

Salted Caramel Cake

Typical Values 100g % RI* per 100g RI* for an average adult
Energy (kcal) 378 19 2000
Energy (kj) 1588    
Fat (g) 15.1 22 70
Of which saturates (g) 9.6 48 20
Carbohydrates (g)  55.1    
Of which sugars (g) 28.2 31 90
 Fibre (g) 1.3    
Protein (g) 5.8    
Salt (g) 0.7 12 6

Hazelnut Cake

Nutritional Information 100g % RI* RI* for an average adult
Energy (kcal) 426 21 2000
Energy (kj) 1780    
Fat (g) 26.0 37 70
Of which saturates (g) 10.7 54 20
Carbohydrates (g)  41.8    
Of which sugars (g) 27.3 30 90
 Fibre (g) 2.1    
Protein (g) 6.5    
Salt (g) 0.1 1.66 6

Chocolate Cake

Nutritional Information 100g % RI* RI* for an average adult
Energy (kcal) 393 20 2000
Energy (kj) 1651    
Fat (g) 18.9 27 70
Of which saturates (g) 10.3 52 20
Carbohydrates (g)  50.7    
Of which sugars (g) 34.5 38 90
 Fibre (g) 21.2    
Protein (g) 4.6    
Salt (g) 0.4 7 6

Ginger Cake

Nutritional Information 100g % RI* RI* for an average adult
Energy (kcal) 424 21 2000
Energy (kj) 1778    
Fat (g) 21.0 30 70
Of which saturates (g) 10 50 20
Carbohydrates (g)  52.4    
Of which sugars (g) 33 37 90
 Fibre (g) 2.4    
Protein (g) 7.4    
Salt (g) 0.1 1.5 6

Cherry Cake

Nutritional Information 100g % RI* RI* for an average adult
Energy (kcal) 427 21 2000
Energy (kj) 1784    
Fat (g) 23 33 70
Of which saturates (g) 9.5 48 20
Carbohydrates (g)  48.1    
Of which sugars (g) 33.4 37 90
 Fibre (g) 2.6    
Protein (g) 6.7    
Salt (g) 0.1 2 6
* Reference Intake of an average adult (8400kj / 2000kcal)

UK Mainland: £3.50 - Next Working Day (Orders must be received by 10.00am)
UK Offshore: £6.50 - 3-5 Working Days

Overseas: Due to changes in customs regulations and practices, regretfully we are no longer able to send orders abroad. Please note: All deliveries are Monday to Friday only, no weekend or bank holiday deliveries.
Shelf life: Most of our products have a 7- 10 day shelf life from time of despatch. Please bear this in mind if choosing a preferred delivery date. This does not apply to Rich Fruit products and biscuits which have a much longer shelf life.

Whilst we always make every effort to ensure parcels arrive on customer's preferred delivery date, regretfully we cannot guarantee that parcels will arrive on a specific day or at a specific time. All orders subject to availability.

**All of our products are hand baked in small batches. As such, some varaitions in appearance and weight may occur.