Bakery Blunder - Chocolate & Hazelnut Cake
Well this is embarrassing! We've made a large batch of Chocolate & Hazelnut cakes using bicarbonate of soda instead of baking powder! Silly!
The result is still a gloriously tasty cake - some of us prefer it to the original - it's less pretty on the top as the nuts are sunken but it's yummy and slightly more gungy as a result.
750g e
Sugar, Wheat Flour*, Free Range Egg, Butter (Milk), Ground Hazelnuts (15%), Water, Dark Chocolate (5%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: strong>Soya Lecithin (E322), Natural Vanilla Flavouring), Nibbed Hazelnuts, Baking Powder (Raising Agents (E450i, E500ii), strong>Wheat Flour*) * with Calcium Carbonate, Iron, Niacin, Thiamin
Produced in a factory that handles nuts.
| Nutritional Information | 100g |
|---|---|
| Energy (kcal) | 420 |
| Energy (kj) | 1757 |
| Fat (g) | 25 |
| Of which saturates (g) | 9.8 |
| Carbohydrates (g) | 40 |
| Sugar (g) | 28 |
| Protein (g) | 6.2 |
| Salt (g) | 0.5 |
UK Mainland: £5.50 - Next Working Day (Orders must be received by midday)
UK Offshore: £9.50 - 3-5 Working Days
Overseas: Due to changes in customs regulations and practices, regretfully we are no longer able to send orders abroad.
Please note: All deliveries are Monday to Friday only, no weekend or bank holiday deliveries.
Shelf life: Most of our products have a 7- 10 day shelf life from time of despatch. Please bear this in mind if choosing a preferred delivery date.
This does not apply to Rich Fruit products and biscuits which have a much longer shelf life.
Whilst we always make every effort to ensure parcels arrive on customer's preferred delivery date, regretfully we cannot guarantee that parcels will arrive on a specific day or at a specific time.
All orders subject to availability.
